
Mavis in the kitchen
Conch Feast Panamanian Bahamian Style
By Chef Karl Brown
Chef Karl Brown did the cooking family friend Morgan Tharpe provided the Conch. Check the video below.

Conch Feast Panamanian Bahamian Style
Steam Conch (Red Bell Peppers, Habanero Peppers, Garlic, Thyme
Panamanian Pepper sauce (home made by Josefina Munajj
Rice and Panamanian Style (home made by Jamile “Kitty” Brown
Conch Salad
Conch Fritters
Cracked Conch
Panamanian Fry plantain done in an Air Fryer
Dipping Sauce
Special sauce with coconut rum other special ingredients can’t tell you about